Mushroom Training – Complete Guidance from Farming to Employment

Mushroom farming is a rapidly growing business in both rural and urban areas, offering low costs, limited space, and ample time to generate significant profits. However, success in this business is achieved only with proper technology, care, and complete marketing knowledge. Recognizing this need, the Ayush Shiksha Samiti provides comprehensive mushroom cultivation training to youth and women, enabling them to not only learn farming but also establish sustainable employment through processing and marketing.

Teaching natural and safe farming techniques

Teaching natural and safe farming techniquesThe training provided by the institute provides detailed information on the cultivation of various mushroom species—such as button, oyster, milky, and clam.

Trainees are taught how to prepare the substrate, sow mushroom spawn, control temperature and humidity, and other important considerations throughout the cultivation process.

The guidance is based entirely on natural methods, which protect the environment and ensure high product quality.

Complete support from care to marketing

Many times, farmers and women grow mushrooms but lack knowledge about marketing and sales, preventing them from reaping the benefits.

That’s why the Ayush Shiksha Samiti provides comprehensive training on how to sell raw mushrooms in the market, how to package them, and how to deliver them to customers.

In addition, Ayush Shiksha Samiti also helps connect trained beneficiaries with markets by connecting with local markets, cities, and food outlets.

Drying in a Dryer and Making Value-Added Products

Raw mushrooms have a very short shelf life, while dried mushrooms have a long shelf life and sell for a higher price.

The AYUSH Shiksha Samiti teaches trainees the technique of drying mushrooms in a dryer, which preserves their quality and flavor.

Not only this, but Ayush Shiksha Samiti also teaches them to make various value-added products from dried mushrooms—such as mushroom powder, masala, soup mix, etc.

These products are in good demand in the market and become a source of better income.

Knowledge of their use as natural medicines

Knowledge of their use as natural medicinesMushrooms are not only a food but also rich in medicinal properties.

The training also teaches participants about the various natural medicinal products that can be made from mushrooms, the ailments they treat, and how to prepare them safely.

This knowledge not only helps them increase their income but also gives them the opportunity to contribute to society by providing health benefits to others.

The most significant feature of the AYUSH Shiksha Samiti is that it provides ongoing guidance even after the training.

Beneficiaries are provided with complete assistance in starting farming, acquiring equipment and raw materials, connecting to the market, and establishing their own small business.

This boosts the confidence of youth and women, enabling them to establish their own enterprises and become financially strong.

The Ayush Shiksha Samiti’s mushroom cultivation training program is not limited to teaching cultivation but rather provides guidance on the entire process, from cultivation to product production and marketing.

This program provides a reliable, low-cost, and fast-growing employment opportunity for people in both rural and urban areas.

Ayush Shiksha Samiti objective is to empower every individual by providing them with skills, opportunities, and support, making them self-reliant and facilitating their path to economic progress.